Kidney Bean Salad

Kidney bean salads is one of those easy to make salads that is so much better when you make your own.  I think the hard-boiled egg and pickle relish are the keys to making it great.  Use your favorite kind of relish; I use a homemade sweet version.  Use either dark red or light red kidney beans; light red are a little softer and smaller so choose your favorite.

Kidney Bean Salad

  • 1 can kidney beans
  • 1/8 cup diced onion
  • 1/4 cup pickle relish
  • 2 Tbs yellow mustard
  • 1/2 cup mayonnaise
  •  1 hard-boiled egg
  • salt and pepper

Drain and rinse kidney beans.  In medium bowl mix kidney beans, onion, relish, mustard, and mayonnaise.  Stir everything together; add egg and salt and pepper to taste.  Refrigerate until ready to serve.

Enjoy ~ Kimberly

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