- 8 o.z pasta
- 1 jar spaghetti sauce
- leftover meatloaf ~ about a pound
- 1 cup italian cheese blend
Cook pasta according to package. Drain and add 2/3 of the spaghetti sauce. Cut meatloaf into large chunks and stir in. Pour into buttered baking dish; top with italian cheese blend. Bake at 350 degrees for 30 – 40 minutes until hot and bubbly.
Enjoy ~ Kimberly