I was about to stuff some jalapeno peppers with cream cheese tonight when I decided to change gears and go for a dip instead. Very delicious served with some toasted baguette slices.
- 4 o.z. cream cheese
- 2 o.z. soft goat cheese
- 1/2 cup shredded cheese
- 1/2 cup jalapeno peppers – diced
- pepper, cayenne pepper, and extra cheddar
Mix together cream cheese, goat cheese, cheddar, and jalapeno peppers. Place in greased baking dish and sprinkle with pepper, cayenne and a little bit of cheese.
Bake at 350 degrees for about 30 minutes or until golden and bubbly.
Enjoy ~ Kimberly