Just a quick post for an easy pork and sauerkraut. It was nice to come home and have dinner ready after a busy day at work.
- 1 pound baby potatoes
- 1 pound pork ~ I used boneless country-style rips
- 1 jar sauerkraut
- 1/4 tsp crushed red pepper
- salt and pepper to taste
Place potatoes in bottom of slow cooker. Next add pork and seasonings. Cover with jar of sauerkraut and cook on low for about 7 hours.
Enjoy ~ Kimberly