Sausage and Chicken Fajitas

I was working on using up some leftovers tonight and threw together a quick dish with some of my goodies in the fridge.

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  • smoked sausage – about 4 o.z.
  • cooked chicken – about 1 cup cooked
  • onion – 1/4 cup or so
  • 2-3 little bell peppers or one large one
  • 1 jalapeno
  • 1 tsp cumin
  • salt and pepper
  • 1 – 2 tomatoes cut into wedges

In skillet combine sausage, chicken, onion, peppers, and jalapeno.  Saute for about 8 minutes until heated through and peppers and onion are desired tenderness.  Add cumin, salt and pepper; stir.  Toss in tomatoes just before serving.  Serve with tortilla shells and desired toppings.

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Enjoy ~ Kimberly

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